At Panaderia Elizabeth, the menu is a vibrant celebration of flavors, with a wide range of traditional and mouthwatering dishes that will satisfy any craving. Let’s take a look at some of the standout items that make this menu a must-try.
Starting with the Pollo (chicken) section, you'll find hearty options like Pollo Guisado (braised chicken), Pollo Dorado (golden fried chicken), and Pollo Encebollado (chicken with caramelized onions). If you're craving something creamy, the Pechuga en Crema (chicken breast in creamy sauce) and Pechuga con Vegetales (chicken breast with vegetables) are perfect choices, offering rich flavors that melt in your mouth.
For beef lovers, the Res (beef) selection is impressive. Enjoy the tender Carne Asada (grilled steak), the savory Carne Guisada (beef stew), or the shredded Carne Deshilada. The Bistec Encebollado (steak with onions) is a classic, full of delicious, caramelized flavors.
Seafood enthusiasts will delight in the Mariscos (seafood) section, where dishes like Mojarra Frita (fried tilapia), Camarones en Crema con Vegetales (shrimp in creamy sauce with vegetables), and Pescado con Tajadas (fish with fried plantains) are perfect for a fresh, savory experience.
The Fajitas are another crowd-pleaser, with options like Fajitas Carne Asada (steak fajitas), Fajitas de Camarones (shrimp fajitas), and Fajitas de Pollo (chicken fajitas). The Fajita Mixta combines all the meats for a delightful feast.
Don’t miss out on the Antojitos section, where you can savor Pupusas (stuffed corn tortillas), Empanadas de Platano (plantain empanadas), and comforting Atol de Elote (corn drink). And for something lighter, try the Baleadas (flour tortillas with various fillings).
Whether you're in the mood for a rich soup like the Sopa de Mariscos (seafood soup) or craving a snack with a refreshing Horchata, Panaderia Elizabeth offers a menu packed with options that are sure to impress!